Ashwagandha Vegan Bircher Muesli

Though I'm not a great morning breakfast person. I would be usually having oatmeal, smoothies, or shakes. Until I tried this preparation. All I can say is that I'm a convert. I'm a fan of Bircher Muesli now. Doesn't require elaborate preparation, but planning. This is very similar to making the usual Bircher Muesli, where we soak rolled oats (preferably jumbo ones) overnight and in the morning, mix with various fruits and nut to our desire. The only twist is that we add Ashwagandha to it. The other alternate is also to replace Ashwagandha with Moringa. Go ahead and give it a try...


1 comment

  • Ankita

    Great recipe! will surely try this weekend with my thanks for sharing this healthy recipe! i will surely try it with my True Elements Muesli.

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